MY LIBERICA owns 50 acres (20 hectares) of carefully grown coffee in Kulai, Johor. Due to the unique soil nutrients and conditions, all coffee trees come from the Liberica variety. To improve coffee quality and be environmentally responsible, they use coffee waste on their farm to produce organic fertilizer.
Our Filter Roast profile carries the intention of preserving the complexity and character of each coffee. It is best brewed 3 weeks after the roast date.
